Photos are representative and may not match your specific variety.
Yellow Brandywine
Tomato
TomatoSolanum lycopersicum 'Yellow Brandywine'
- Full sun
- Zone 10
- 85 days to maturity
- Vegetables
- 36" spacing
- High water
- pH 6.2–6.8
Overview
A stunning golden yellow variant of the famous Brandywine that offers the same exceptional flavor profile with a beautiful sunny color and slightly milder taste. These large, creamy yellow beefsteaks create gorgeous contrast in fresh dishes and provide a conversation-starting addition to any heirloom collection. The sweet, low-acid flavor makes them perfect for those sensitive to high-acid tomatoes.
Planting
Start indoors 6-8 weeks before last frost. Requires long warm season and excellent growing conditions.
Growing
Sun: full. Water: high. Soil pH: 6.2–6.8. Space plants 36" apart. Germination: 7-14.
Pests & diseases
Common pests: Tomato hornworm, aphids, spider mites. Common diseases: Late blight, early blight, fusarium wilt, cracking in wet weather.