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Turban Squash

Squash

Cucurbita maxima

Overview
Turban Squash is a distinctive heirloom winter squash characterized by its unique turban-like cap on the blossom end. Maturing in approximately 115 days, it produces medium-sized, deeply ribbed fruits with a dark green to orange skin. The flesh is sweet, fine-textured, and nutty—reminiscent of buttercup squash—making it excellent for roasting, puréeing, and baking. This variety thrives in full sun with rich, well-drained soil and moderate growing difficulty. Its exceptional flavor and striking appearance make it a favorite among heirloom gardeners.
Planting
Direct sow after soil reaches 65°F, or start indoors 3-4 weeks before last frost. Plant seeds 1 inch deep.
Growing
Sun: full. Soil pH: 6–7. Space plants 48" apart. Germination: 7-14.
Pests & diseases
Common pests: Squash bugs, cucumber beetles, vine borers. Common diseases: Powdery mildew, bacterial wilt, black rot.