Photos are representative and may not match your specific variety.

Summer Savory

Herb

Satureja hortensis

Overview
Pepper flavor adds spice to dishes. For flavoring fresh and dry beans, cabbage, and sauerkraut. Long internodes create a tall, somewhat lanky plant.
Planting
Direct sow in spring after last frost or start indoors 4-6 weeks early. Make successive plantings every 2-3 weeks for continuous harvest.
Growing
Sun: full. Water: low. Soil pH: 6–7.5. Space plants 4" apart. Germination: 10-15.
Pests & diseases
Common pests: Generally pest-free, occasional aphids. Common diseases: Root rot in poorly drained soils, otherwise very hardy.