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Poona Kheera

Cucumber

Cucumis sativus 'Poona Kheera'

Overview
A stunning Indian heirloom cucumber that starts creamy white and transforms to golden-brown with dark netting as it matures, offering gardeners both beauty and exceptional flavor. The round to oval fruits have crisp, white flesh with a refreshing taste that remains sweet even when fully mature. This unique variety is as ornamental as it is delicious, making it a conversation starter in any garden.
Planting
Direct sow when soil temperature reaches 65°F, plant seeds 1/2 inch deep. Can also start indoors 3-4 weeks before transplanting.
Growing
Sun: full. Water: high. Soil pH: 6–7. Space plants 18" apart. Germination: 7-10.
Pests & diseases
Common pests: Cucumber beetles, aphids, squash bugs, spider mites. Common diseases: Downy mildew, bacterial wilt, angular leaf spot.