← Back to plants
Lollo Rosso

Photos are representative and may not match your specific variety.

Lollo Rosso

Lettuce

Lactuca sativa 'Lollo Rosso'

  • Partial sun
  • Zones 2–11
  • 50 days to maturity
  • Vegetables
  • 6" spacing
  • High water
  • pH 6–7
Add to my garden
  • Overview

    An Italian heirloom that brings European flair to the home garden with its spectacular burgundy-red frilly leaves and compact growth habit. This loose-leaf variety is prized by chefs worldwide for its beautiful appearance and slightly bitter, sophisticated flavor that adds complexity to salad mixes. The deeply curled leaves create an almost flower-like appearance, making it as ornamental as it is edible.

  • Planting

    Direct sow 2-4 weeks before last frost, or start indoors 4-6 weeks early. Plant in fall for winter harvest in mild climates.

  • Growing

    Sun: partial. Water: high. Soil pH: 6–7. Space plants 6" apart. Germination: 7-10.

  • Pests & diseases

    Common pests: Aphids, slugs, snails, cabbage loopers. Common diseases: Downy mildew, lettuce drop, tipburn.