Photos are representative and may not match your specific variety.
Hot Pepper 'Jalapeño M'
Pepper
PepperCapsicum annuum 'Jalapeño M'
- Full sun
- Zones 4–11
- 65 days to maturity
- Vegetables
- 12" spacing
- High water
- pH 6.2–7
Overview
The improved version of America's most popular hot pepper, bred for consistent size, earlier maturity, and reliable heat levels. These classic jalapeños deliver the perfect balance of moderate heat and fresh pepper flavor that makes them indispensable in kitchens everywhere. Heavy-producing plants ensure you'll have plenty for fresh salsas, stuffing, and pickling all season long.
Planting
Start indoors 8-10 weeks before last frost. Transplant when soil temperature reaches 60°F consistently.
Growing
Sun: full. Water: high. Soil pH: 6.2–7. Space plants 12" apart. Germination: 10-21.
Pests & diseases
Common pests: Aphids, pepper maggot, spider mites, thrips. Common diseases: Bacterial spot, blossom end rot, mosaic virus.