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Great Lakes

Photos are representative and may not match your specific variety.

Great Lakes

Lettuce

Lactuca sativa 'Great Lakes'

  • Partial sun
  • Zones 2–11
  • 85 days to maturity
  • Vegetables
  • 12" spacing
  • High water
  • pH 6–7
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  • Overview

    A classic crisphead lettuce that delivers the satisfying crunch of iceberg but with better heat tolerance and garden performance. This reliable variety forms dense, well-blanched heads with crisp, sweet leaves that stay fresh longer than most lettuce types. Perfect for gardeners who want that classic lettuce experience without the challenges of growing true iceberg varieties.

  • Planting

    Direct sow in early spring or late summer. Start indoors 4-6 weeks before transplanting for spring crops.

  • Growing

    Sun: partial. Water: high. Soil pH: 6–7. Space plants 12" apart. Germination: 7-14.

  • Pests & diseases

    Common pests: Aphids, slugs, cutworms, flea beetles. Common diseases: Downy mildew, lettuce drop, bottom rot, tip burn.