Photos are representative and may not match your specific variety.

Grape

Tomato

Solanum lycopersicum

Overview
Grape tomatoes are small, elongated fruits that resemble their namesake in size and shape, typically measuring 1-2 inches long. These hybrid varieties mature in approximately 60 days from transplant, producing prolific clusters of sweet, bite-sized fruits. Their concentrated, sweet-tangy flavor makes them ideal for fresh eating, salads, and snacking straight from the vine. Grape tomatoes are prized for their consistent sweetness and firm texture, often preferred over cherry tomatoes for their balanced taste. The compact growth habit and abundant yields make them a popular choice for both home gardeners and container cultivation.
Planting
Start indoors 6-8 weeks before last frost. Transplant when soil temperature reaches 60°F and night temperatures stay above 50°F.
Growing
Sun: full. Water: high. Soil pH: 6–6.8. Space plants 18" apart. Germination: 7-14.
Pests & diseases
Common pests: Aphids, whiteflies, tomato hornworm, spider mites. Common diseases: Early blight, late blight, septoria leaf spot, blossom end rot.