Photos are representative and may not match your specific variety.
Grand Rapids
Lettuce
LettuceLactuca sativa 'Grand Rapids'
- Partial sun
- Zones 2–11
- 45 days to maturity
- Vegetables
- 6" spacing
- Moderate water
- pH 6–7.5
Overview
A time-tested heirloom loose-leaf lettuce that has been feeding families since 1888 and remains one of the most reliable varieties for beginning gardeners. Its deeply curled, bright green leaves are incredibly easy to grow and harvest, producing continuously when cut properly. This variety thrives in almost any condition and rarely bolts, making it perfect for hot climates and extended harvests.
Planting
Direct sow as soon as soil can be worked. Plant every 2-3 weeks through summer for continuous harvest.
Growing
Sun: partial. Water: moderate. Soil pH: 6–7.5. Space plants 6" apart. Germination: 5-10.
Pests & diseases
Common pests: Aphids, slugs, snails, cabbage loopers. Common diseases: Downy mildew, lettuce mosaic virus, bottom rot.