Photos are representative and may not match your specific variety.

Chestnut (Bouche de Betizac)

Nut tree

Castanea sativa × C. crenata 'Bouche de Betizac'

Overview
A remarkable hybrid chestnut that produces exceptionally large nuts rivaling the famous European chestnuts while maintaining blight resistance from its Japanese heritage. Bouche de Betizac yields nuts so large they're often called 'marrons' and are prized for roasting, with a sweet, creamy texture that's perfect for holiday traditions. This vigorous tree combines the best qualities of both parent species, making it ideal for home orchards seeking premium chestnuts.
Planting
Plant container trees in spring or fall. Requires cross-pollination with another chestnut variety for nut production.
Growing
Sun: full. Water: high. Soil pH: 5.5–6.5. Space plants 360" apart. Germination: 14-30 days.
Pests & diseases
Common pests: Chestnut weevil, gall wasp, aphids, scale insects. Common diseases: Root rot, ink disease, twig cankers (rare).