Photos are representative and may not match your specific variety.

Brandywine

Tomato

Solanum lycopersicum

Overview
We describe Brandywine's luscious, heirloom flavor as "very rich, loud, and distinctively spicy." The large fruits, often over 1 lb., have a deep pink skin and smooth red flesh. The medium-tall, potato-leaf plant is best staked or caged. Our 'Quisenberry' strain is considered among the best. Indeterminate.
Planting
Start indoors 8-10 weeks before last frost. Requires strong support system due to large fruit size.
Growing
Sun: full. Water: high. Soil pH: 6.2–6.8. Space plants 36" apart. Germination: 7-14.
Pests & diseases
Common pests: Tomato hornworm, aphids, spider mites, cutworms. Common diseases: Late blight, early blight, fusarium wilt, cracking, blossom end rot.