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Blue Podded Blauwschokker

Photos are representative and may not match your specific variety.

Blue Podded Blauwschokker

Pea

Pisum sativum 'Blauwschokker'

  • Partial sun
  • Zones 2–11
  • 70 days to maturity
  • Vegetables
  • 4" spacing
  • High water
  • pH 6.2–7
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  • Overview

    A stunning Dutch heirloom that produces vibrant purple pods and bright magenta flowers, making it as ornamental as it is edible. This unique variety has been treasured since the 1800s for its striking appearance and excellent flavor as both a snow pea and dried pea. The purple pods turn green when cooked, creating a delightful culinary surprise.

  • Planting

    Direct sow 2-4 weeks before last frost. Provide tall support structures for climbing growth.

  • Growing

    Sun: partial. Water: high. Soil pH: 6.2–7. Space plants 4" apart. Germination: 10-14.

  • Pests & diseases

    Common pests: Aphids, pea weevils, birds attracted to flowers, spider mites. Common diseases: Powdery mildew, root rot, pea enation mosaic virus, downy mildew.