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Photos are representative and may not match your specific variety.
Bell Pepper 'Yellow Bell'
PepperCapsicum annuum 'Yellow Bell'
- Full sun
- Zones 4–11
- 70 days to maturity
- Vegetables
- 18" spacing
- High water
- pH 6–6.8
Overview
A vibrant yellow sweet bell pepper that adds sunshine to any garden and kitchen. These thick-walled peppers start green and ripen to a brilliant golden-yellow with a crisp texture and sweet, mild flavor. Perfect for beginners, they're reliable producers that excel in both garden beds and containers.
Planting
Start indoors 8-10 weeks before last frost. Transplant after soil reaches 65°F and night temps stay above 55°F.
Growing
Sun: full. Water: high. Soil pH: 6–6.8. Space plants 18" apart. Germination: 10-20.
Pests & diseases
Common pests: Aphids, spider mites, pepper weevil, cutworms. Common diseases: Bacterial spot, anthracnose, powdery mildew, blossom end rot.